What is the historical origin of Beijing Quanjude Roast Duck Restaurant?

Quanjude Roast Duck Restaurant, founded in 1864, was founded by Yang Quanren, meaning customers to enjoy a feast of food. Early to the traditional hanging furnace Roast Duck-based, after involved in Chinese dishes, dim sum, etc., become a well-known catering brand. Heritage of traditional skills at the same time, continuous innovation, the introduction of a variety of flavors of Roast Duck. Quanjude Roast Duck Restaurant, as the representative of Chinese catering industry, has promoted the spread of Chinese Roast Duck culture and become a must for tourists at home and abroad. It provides valuable experience for the development of Chinese catering industry.

Background of Quanjude Roast Duck Restaurant

The history of Quanjude Roast Duck Restaurant can be traced back to the third year of Tongzhi in Qing Dynasty. It was a time of change and opportunity. In the bustling streets of the capital - Zhushikou East Street, will be a passionate seed sown.

This shop not only carries Yang Quanren's dream of starting a business, but also carries the desire of countless diners for delicious Roast Duck. Quanjude Roast Duck restaurant gradually rose to fame in the capital and even the whole country, and became a good memory for generations.

Quanjude Roast Duck restaurant still attracts numerous tourists and diners with its unique Roast Duck skills and profound cultural heritage. Beijing and even the Chinese food culture has become a bright business card.

Background of Quanjude Roast Duck Restaurant

In his early years, Yang Quanren showed his love for the art of Roast Duck. He studied it day after day. It soon became a story on the streets.

With his unique understanding and superb skills of Roast Duck, Yang Quanren finally made up his mind and decided to set up his own Roast Duck restaurant.

After some preparation, the shop finally opened, with Yang Quanren's careful management and unique Roast Duck flavor, Quanjude Roast Duck restaurant quickly emerged in the market.

Background of Quanjude Roast Duck Restaurant

Quanjude, a resounding name throughout China, it is not only the name of a shop, but also a cultural heritage, a taste of memory, Early spring sun through the ancient doors and windows, sprinkled on the wooden floor, reflecting the unique Roast Duck stove, the fire is flourishing, duck fragrance overflowing.

In the long River of History, Quanjude with its unique Roast Duck skills, has become a bright pearl in the capital, each duck in the hands of skilled masters, After careful selection, pickling, and finally showing a golden crisp, fat but not greasy perfect taste.

Every corner here is filled with a strong cultural atmosphere, from the antique decoration to the traditional baking methods, All highlight the unique charm of Quanjude, customers can enjoy the authentic Beijing Roast Duck, feel the profound Chinese food culture.

Years such as song, Quanjude always uphold the " integrity-based, quality first " business philosophy, won the favor of countless diners, Whether the royal aristocracy or ordinary people, can be in this old shop to find their own share of food memory.

The early development of Quanjude Roast Duck restaurant

Since its inception, Quanjude Roast Duck Restaurant has developed a unique traditional Roast Duck, with crispy skin, tender meat, bright red color and tangy aroma. He charmed millions of customers.

In that era, Quanjude Roast Duck with its superb skills and unique flavor, gradually emerging in the market, won the favor of countless diners.

With the passage of time, Quanjude Roast Duck Restaurant has grown and become a well-known brand in China and even in the world. Its unique Roast Duck skills have become an important part of Chinese food culture.

The early development of Quanjude Roast Duck restaurant

Quanjude Roast Duck Restaurant on the basis of success, gradually expanded the scope of business, will extend its tentacles to Chinese dishes, dim sum and other fields.

The richness and variety of Chinese dishes and the small and exquisite dim sum have become the new highlights of Quanjude Roast Duck Restaurant.

Customers in the taste of Roast Duck, but also to enjoy a variety of authentic Chinese food, so that the taste buds have been greatly satisfied.

The early development of Quanjude Roast Duck restaurant

Quanjude Roast Duck Restaurant repeatedly moved its address during the period of the Republic of China.

Through unremitting efforts, it has won wide popularity and reputation in Beijing and even the whole country.

Quanjude Roast Duck restaurant's Roast Duck skills alone, attracting many diners to come to taste.

This time-honored brand has become one of the symbols of Chinese food culture.

The Inheritance and Innovation of Quanjude Roast Duck Restaurant

Quanjude Roast Duck Restaurant carries a long history and unique culture, not only the traditional Roast Duck skills heritage so far, but also continue to explore the road of innovation.

Whether it's classic Peking Duck or innovative Roast Duck with a variety of flavors, Quanjude is committed to bringing a new taste experience to diners.

In the characteristics of dishes, Quanjude is unique, the traditional and modern clever combination, to create an unforgettable cuisine.

The Inheritance and Innovation of Quanjude Roast Duck Restaurant

Quanjude Roast Duck restaurant in the heritage of the ancient Roast Duck skills at the same time, actively seek change, research and development of a variety of Roast Duck products.

Innovative packaging design, so that Roast Duck is not only delicious, more easy to carry, to meet the needs of different customers.

Quanjude Roast Duck Restaurant has won wide popularity among consumers for its unique flavor and excellent service.

The Inheritance and Innovation of Quanjude Roast Duck Restaurant

Quanjude Roast Duck Restaurant, a century-old restaurant, is famous both at home and abroad for its unique Roast Duck skills. More in the inheritance and innovation on the road to explore.

With its ingenuity, it combines the ancient secret recipe of Roast Duck with modern technology to create a mouth-watering delicacy.

Quanjude Roast Duck Restaurant also actively participate in social welfare activities, committed to heritage and promote Chinese food culture, this delicious and warm to more people.

Historical Influence of Quanjude Roast Duck Restaurant

Quanjude Roast Duck Restaurant, a century-old brand, with its unique Roast Duck skills and profound cultural heritage, has become a bright pearl of the Chinese catering industry. It not only inherited the traditional Roast Duck production technology, but also this food to the world stage.

Founded in 1864, Quanjude Roast Duck Restaurant has experienced ups and downs, witnessed the historical changes of China, it carries the essence of Chinese food culture, Has become the hearts of the food mecca.

The historical influence of Quanjude Roast Duck Restaurant lies not only in its unique Roast Duck flavor, but also in its promotion and guidance to the Chinese catering industry. Not only does it add luster to China's food culture, it also brings endless surprises to diners around the world.

Historical Influence of Quanjude Roast Duck Restaurant

Quanjude Roast Duck Restaurant, with its unique Roast Duck skills and profound cultural heritage, has become a must for countless domestic and foreign tourists to visit Beijing. Here each Roast Duck carries the ingenuity of the skills, each mouthful is the heritage and development of traditional food culture.

Into Quanjude, as if through time and space, feeling the thick history, the golden crisp skin, fresh and juicy meat, Everywhere reveals a unique skill.

Here, Roast Duck is not only a delicacy, but also a symbol of culture, which has witnessed the evolution of Chinese food culture. Has also become a business card of Beijing and even Chinese cuisine.

Historical Influence of Quanjude Roast Duck Restaurant

Quanjude Roast Duck Restaurant has become one of the representatives of Chinese catering industry with its unique Roast Duck skills and profound cultural heritage.

It not only inherited the essence of Chinese food, but also continuous innovation, the combination of traditional and modern, for consumers to bring a new food experience.

In the long River of History, the influence of Quanjude Roast Duck Restaurant is far more than the food itself, it also promoted the overall development of Chinese catering industry. Set an example for the industry.