What are the specialties of our Korean cuisine?

访客8个月前

Our Korean cuisine is very popular for its unique flavor and rich dishes. Features include classic barbecues such as beef, pork and seafood, and traditional kimchi dishes such as kimchi fried rice, kimchi fried rice cakes and kimchi cakes. Seafood series such as bibimbap, seafood pancake and seafood hot pot, as well as Korean desserts such as Red Bean Soup, honey rice cake and fruit salad. Each dish embodies the essence of Korean cuisine.

An overview of Korean cuisine

The Korean cuisine with its distinctive characteristics and diverse tastes to attract many diners, every bite can taste the essence of Korean cuisine.

Here, you can enjoy fresh seafood, barbecue aroma overflowing, as well as the rich taste of bibimbap and soup.

Each dish is carefully cooked to restore the original flavor of Korean cuisine.

Classic barbecue series

The beef is roasted after pickling. The meat is tender and juicy with unique flavor.

Selected ingredients, after secret pickling, baking process heat control precision, every bite is the ultimate temptation of taste.

Each slice of beef is carefully selected and cut evenly to ensure that every bite is enjoyable.

Classic barbecue series

The pork, the selection of high-quality pork, after careful pickling, baked when the aroma overflowing, delicate taste.

Meat full, every mouthful is satisfied, let a person aftertaste.

Unique curing techniques, so that the pork in the baking process more flavor, aroma compelling.

Domestic pork is the best choice for your taste buds.

Classic barbecue series

The seafood selection of high-quality fresh seafood, each piece of tender meat, with secret sauce, baked process aroma overflowing, rich taste layers.

Seafood under the influence of charcoal fire, not only lock the water, but also absorb the essence of the sauce, every bite is a feast for the taste buds.

Nutritious seafood with a unique grilled techniques, so that the seafood to become a leader in the barbecue series.

Here, each seafood is carefully produced works of art, only to bring you the most authentic taste enjoyment.

Series of traditional pickles

1. Kimchi fried rice, a grain of rice and sour pickles intertwined, tangy aroma, every bite is a feast for the taste buds.

2. Mixed noodles kimchi, noodles flexible and strong, kimchi sweet and sour and noodles smooth complement each other, people memorable.

3. Kimchi fish soup, fresh fish, hot and sour kimchi appetizer, rich soup, cold winter in a bowl of warm soup, warm body and mind.

4. Kimchi Fried Rice Cake, rice cake soft waxy, kimchi sour and rice cake Q-bomb perfect fusion, one after another, can not stop.

Series of traditional pickles

2. The kimchi Fried Rice Cake with kimchi, taste Q-bomb, memorable, every bite seems to feel the precipitation of the years.

Pickle hot and sour and rice cake waxy soft intertwined, unique flavor blooming in the tongue, people can not stop.

Each rice cake is wrapped with the essence of kimchi, a bite, a mouthful of Sheng jin, people memorable.

Series of traditional pickles

The kimchi cake will be the perfect combination of sour kimchi and flour, every mouthful exudes an attractive aroma, people memorable.

The crispy skin wraps the rich filling, and each layer is layered and rich.

As a classic snack of Korean cuisine, kimchi pancake is deeply loved by diners, is a must to taste Korean food.

Seafood series

This bibimbap selects the freshest seafood, the taste of the stone pot stew is intoxicating, every bite is full of nutrition and delicious.

With carefully selected side dishes, each cuisine has originality, people memorable.

Not only satisfy the taste buds, but also bring health and vitality, you can not miss the food experience.

Whether it's a family dinner or a small gathering of friends, this bibimbap is your best choice.

Seafood series

This seafood pancake, the ingenious fusion of fresh seafood and flour, every bite is filled with an attractive aroma.

Pancake skin golden crisp, inside the seafood fresh and juicy, rich taste, memorable.

Each pancake is made with love and gives you a different taste bud experience.

Come and taste, let your taste buds swim in the freshness of the ocean.

Seafood series

This seafood hot pot, gather rich seafood, special soup base, fresh fragrance, every bite is a feast for the taste buds.

Friends and family sitting around a table, sharing this unique seafood delicious, warm atmosphere, taste a higher level.

Choose fresh seafood, each piece is full and juicy, with special soup base, every bite is full of happiness.

Series of Korean desserts

1. Our Red Bean Soup, selected high-quality red beans, slow stew, rich soup, melt in the mouth, moderate sweetness, memorable.

Taro Round Dessert, made of fresh taro, soft waxy Q-bomb, with special sugar water, sweet and delicious, is the leader of traditional Korean desserts.

Purple potato pudding, selected high-quality purple potato, after careful cooking, pudding dense and delicate, smooth taste, is the new favorite of Korean desserts.

Sherbet, made of fresh fruit in season and pressed juice, has a fresh taste and moderate sweetness. It is a cool drink in Korean desserts.

Sweet-scented osmanthus sugar water, selection of high-quality sweet-scented osmanthus, with rock sugar boil system, sweet and delicious, with a strong sweet-scented osmanthus aroma, is a classic Korean dessert.

Series of Korean desserts

This honey rice cake, the unique flavor makes people memorable, every mouthful is the ultimate temptation to taste buds.

Honey and rice cake blend, showing an irresistible sweet taste, Q-bomb rice cake, every trace is intoxicating.

Sweet but not greasy, this honey rice cake in Korean desserts unique, become the hearts of many dessert lovers.

Series of Korean desserts

This fruit salad is made of seasonal fresh fruits, such as strawberries and blueberries, served with a special dressing. I felt like I was in an orchard.

Special salad dressing from a variety of spices carefully prepared, not only add to the delicious fruit, but also make the taste of rich layers, endless aftertaste.

Our fruit salad is not only suitable for summer heat, but also the perfect choice for friends and family dinner, sharing delicious time.

What are the characteristics of our Korean cuisine
Our Korean cuisine attracts many diners with its distinctive features and diverse tastes. You can taste the essence of Korean cuisine in every bite. You can enjoy fresh seafood, barbecue aroma overflowing, as well as the rich taste of bibimbap and soup, each dish is carefully cooked. To restore the original flavor of Korean cuisine.
What are the characteristics of the barbecue series of Korean cuisine
The barbecue series of Korean cuisine includes beef, pork and seafood. The beef is made of high quality beef, marinated and roasted. The meat is tender and juicy with unique flavor. Pork after carefully marinated, grilled aroma overflowing, delicate taste, seafood selection of high-quality fresh seafood, each piece of tender meat, with a special sauce, During the baking process, the aroma is overflowing and the taste is rich. Each roast is carefully selected and cooked to ensure that every bite is delicious.
What are the traditional kimchi dishes in our Korean cuisine
Our traditional Korean dishes include kimchi fried rice, kimchi with noodles, kimchi fish soup, kimchi fried rice cakes, etc. Kimchi fried rice will sour pickles and rice intertwined, tangy aroma, every bite is a feast for the taste buds, mixed noodles kimchi noodles flexible and strong. Kimchi sweet and sour and tender noodles complement each other, people memorable, kimchi fish soup fish fresh, kimchi hot and sour appetizer, rich soup, Cold winter in a bowl of warm soup, warm body and mind, kimchi Fried Rice Cake soft waxy, kimchi sour and rice cake Q-bomb perfect fusion, one after another, Can't stop.
What are the seafood dishes in our Korean cuisine

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