What are the specialties of Shiluobo Korean cuisine?
Shin Lo Po's Korean cuisine is rich and varied, Includes popular bulgogi, signature bibimbap, hot and sour Kimchi Soup, refreshing cold noodles, classic bibimbap, and sweet desserts. Each dish reflects the delicacy and delicacy of Korean cuisine.
Korean barbecue
Korean barbecue, a Korean cuisine, new Luo Bao Korean cuisine barbecue selection of high-quality beef lamb or pork, unique pickling techniques, delicious meat, Fresh and juicy, memorable.
Barbecue in the charcoal under the roast, fat dripping, aroma overflowing, each piece of meat with charcoal flavor, people appetite.
Korean barbecue, not only delicious taste, but also carrying the traditional Korean food culture, is a delicious food not to be missed.
Bibimbap
Bibimbap Unique flavor, the integration of the essence of Korean cuisine, rice and vegetables, eggs, meat interwoven into an attractive picture.
Special stone pot gives dishes a unique taste, heating process filled with aroma, people mouth-watering.
Every mouthful is a challenge to the taste buds, and every grain of rice is loaded with happiness.
Kimchi Soup
New Luobo Korean cuisine Kimchi Soup, home-made kimchi and meat tofu contrast each other, hot and sour taste memorable.
Each mouthful of Kimchi Soup is a blend of tradition and innovation.
Kimchi Soup is not only a delicacy, but also an attitude towards life.
Cold noodles
New Luobo Korean cuisine in the cold noodles, its noodles tendons, fresh soup, summer consumption just right.
Cucumber, pear and other ingredients complement each other, for the cold noodles add a touch of fresh.
Not only food, but also a cool enjoyment in summer.
V. Mixed Vegetables
There are many kinds of Korean dishes, including spinach, kelp and tofu. Each one has a unique aroma. To increase one's appetite.
Mix spinach green, mix kelp flexible, mix tofu delicate, every bite is the ultimate temptation to taste buds.
Refreshing taste, rich nutrition, new Luobo mix has become a classic Korean cuisine, memorable.
Taste the new Luobo mix, as if exposure to South Korea's street food stalls, feel the traditional and modern blend.
VI. Desserts
New Luobo Korean cuisine dessert dazzling array, there are mung bean cake, rice cake sugar, kimchi cake, etc., each exudes a unique flavor, people memorable.
Mung bean cake Soft waxy delicate, sweet but not greasy, as if the cool summer into every bite.
Rice cake sugar crisp and delicious, sweet with a trace of subtle sour, intoxicating.
The kimchi pancake is crisp on the outside and tender on the inside. The aroma of kimchi is perfectly integrated with the sweetness of the dessert.
These desserts not only draw a perfect end to Korean cuisine, but also let diners forget to return.