What are the special delicacies in Pujiang County, Zhejiang Province?

Pujiang County in Zhejiang Province has rich food culture and many characteristic cuisines. Of which, Pujiang dried tofu, sesame cake, beef powder is a famous snack; water shield soup, fish head tofu pot, bacon for the traditional dishes; tofu flowers, brown sugar water, Green Tea is the specialty drink. These delicacies embody the regional characteristics of Pujiang and make people forget to return.

Overview of Pujiang Cuisine

Pujiang County is located in the middle of Zhejiang Province, where the food culture is extensive and profound, Pujiang cuisine dazzling, unique flavor, stroll in the streets of Pujiang, You can enjoy the authentic Zhejiang cuisine, every mouthful contains the unique charm of Pujiang.

Pujiang offers a wide variety of delicacies, from traditional farm dishes to exquisite dim sum. You can feel the people of Pujiang's love and pursuit of delicious food.

Taste Pujiang delicacies, as if exposure to a sea of delicacies, a variety of delicacies contests, people linger. The food here not only satisfy your taste buds, but also let you enjoy the profound culture of Pujiang.

In Pujiang, whether street food or special restaurants, you can taste the authentic Zhejiang cuisine, where the food, people memorable, Forget to return.

Special snacks in Pujiang

Pujiang dried tofu, a traditional product with golden color and delicious taste, is one of the most distinctive cuisines in Pujiang. Not only retains the pure flavor of tofu, but also gives it a unique flavor.

Taste Pujiang dried tofu, as if to feel the long history of Pujiang and rich cultural heritage, every mouthful is full of rich bean flavor, people memorable.

In Pujiang, dried tofu is not only a delicious food, but also the pride of the local people, both tourists and local residents. Can find the taste of home in this snack.

Pujiang dried tofu has been out of the Pujiang, become more and more people's heart, if you have not tasted this delicious food, then hurry to Pujiang, Feel the unique taste.

Special snacks in Pujiang

Pujiang sesame cake skin crisp meat tender, aroma, Pujiang people daily diet is an indispensable delicious, every bite, Can feel the unique taste and strong local flavor.

Production process, the selection of high-quality flour and selected ingredients, after careful baking, so that its skin golden crisp, tender and juicy meat inside, people memorable.

Walking in the streets of Pujiang, can be seen everywhere selling Pujiang sesame cake stalls, the attractive aroma can always attract the eyes of passers-by, people can not help but stop to taste.

Special snacks in Pujiang

Pujiang beef powder, using selected beef, fusion of a variety of spices, Boiled Beef powder mellow and delicious, every mouthful exudes an attractive aroma, balanced nutrition.

Smooth rice noodles, with a rich beef soup base, people in the taste process, as if exposure to the warm snack street, endless aftertastes.

Each bowl of Pujiang beef powder carries the enthusiasm and ingenuity of the Pujiang people, let a person taste unforgettable.

Special dishes of Pujiang

Pujiang water shield soup This dish carries the profound history of Pujiang, every bite can feel the taste of home, Selected local water shield and carefully cooked bone soup combination, its soup clear, delicate taste, people memorable.

Water shield soup is not only delicious, but also a treasure house of nutrition, rich in a variety of vitamins and minerals, beneficial to health, Each bowl of water shield soup embodies the people's yearning for a better life in Pujiang.

Water shield soup is an indispensable special dish in Pujiang. It represents the diligence and wisdom of the people in Pujiang. Also reflects the Pujiang people's love and pursuit of food.

Special dishes of Pujiang

Pujiang fish head tofu clay pot, this dish is made of Pujiang local fresh fish head and tender tofu, carefully cooked with a variety of traditional spices. Every bite can taste the delicious fish head and tofu delicate, rich soup, endless taste.

The fish is fat but not greasy, the bean curd absorbs the broth, melts in the mouth, lets the human aftertaste, during the cooking process, the heat grasps perfectly, Make the fish head and tofu taste more perfect, intoxicating.

This Pujiang fish head tofu clay pot is not only a delicious food, but also a cultural symbol bearing the flavor of Pujiang people's life. Worth every taster to savor.

Special dishes of Pujiang

Pujiang preserved meat, the selection of high-quality pork, after curing, smoking and other processes made, unique flavor.

Traditional cuisine carries the history and customs of the Huangpu River.

Each mouthful is a heritage of traditional crafts, each piece exudes a unique aroma.

Special drinks of Pujiang River

Pujiang bean curd flower, selection of high-quality soybean, every drop reveals the essence of nature, strict control of the production process, from material selection to boiling, and then to solidification, Every step is the pursuit of perfect, delicate taste, as if blooming in the mouth, people memorable, this is not only Pujiang people's favorite traditional drink, Is the heritage of a spirit of ingenuity.

Taste Pujiang bean curd flower, you can also feel the unique bean flavor, fresh sweet, with just the right amount of cold, Let a person feel a cool in the hot summer, every mouthful is a tribute to the traditional craft, every mouthful is a yearning for a better life.

Pujiang tofu flower can also according to personal taste, add a variety of ingredients, such as red beans, mung beans, black sesame, rich taste at the same time, Also added more nutrition, whether it is breakfast, or afternoon tea break, Pujiang tofu are the best companion.

Special drinks of Pujiang River

Pujiang Brown Sugar Water, inheriting the ancient production process, the selection of Pujiang local specialty of high-quality brown sugar, after careful cooking, Every drop has a natural flavor.

It not only taste mellow, but also rich in nutrients, for heat-clearing and detoxifying, warm body drive cold has a significant effect.

In the cold winter, a cup of hot Pujiang brown sugar water, can let you instantly feel warm, as if in a warm embrace.

Special drinks of Pujiang River

Pujiang Green Tea, from the Green Mountains and Rivers of Pujiang County, each piece of tea carries the gift of nature, its rich aroma, As if place oneself in the Green Tea mountain, as if oasis water heart, let a person aftertaste, it is the pride of Pujiang, It is an excellent choice for tourists to taste the amorous feelings of the Huangpu River.

Pujiang Green Tea Production Process is exquisite, from picking to baking, every step strives for perfection, each cup of tea contains the originality of tea makers, It embodies the persistent pursuit of quality of Pujiang people.

In Pujiang, you can not only taste the delicious Green Tea, but also feel the strong tea culture atmosphere, whether it is a gathering of friends or family dinner. A cup of Pujiang Green Tea is an indispensable Jiapin.