Why do vegetable egg become soft?
访客8个月前
Vegetable garden eggs, free-range chicken produced, characterized by bright yolk, soft taste. The factors affecting the softness include feeding environment, feed composition, chicken breed and hatching conditions. Cooking methods such as how long, how, and how eggs are cooked can also affect softness. The color of egg yolk, the compactness of protein and the taste of the egg can be observed. The vegetable garden egg is rich in nutrition, has strengthens the immunity, protects the eyesight and s...