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Si County, Anhui Province is rich in food and famous for its local characteristics. Specialties include crispy sesame cakes, delicate tofu, delicious stewed chicken, unique oil noodles and soft waxy sugar taro seedlings. These delicacies not only have unique taste, but also have local characteristics and contain rich cultural connotations. Si County is a long history and folk culture....

Songyang County, located in Zhejiang Province, is famous for its unique food culture. Local specialties include dried vegetable, sugar cake, braised pork, fish with pickled cabbage and icing cake. These delicacies not only have unique tastes, but also carry a rich cultural heritage. Songyang County has a number of food shops, such as Songyang Old Restaurant, Folk Snack Bar and Restaurant, to provide visitors with authentic local food experience....