What are the specialties of Japanese cuisine of Wannianya?

Ten Thousand House Japanese Cuisine is a traditional Japanese cuisine-based restaurant, known for its unique cooking skills and selection of ingredients. Its specialties include classic sushi such as salmon sushi, clam sushi, eel sushi, Wagyu sashimi, snapper sashimi, snapper roe sashimi, grilled products such as chicken skewers, beef skewers, fish tofu skewers, Japanese stew such as soy sauce stew chicken, soy sauce stew beef, soy sauce stew fish, and dessert series such as matcha pudding, Mango Pudding, red bean pudding. These dishes show the rich flavor and exquisite craftsmanship of Japanese cuisine.

Overview of the characteristics of Japanese cuisine

Ten thousand years house Japanese cuisine, carrying the traditional flavor, originality.

Selected ingredients, each dish is full of the gift of nature.

Unique skills, cooking intoxicating delicious.

Specials, every bite is the ultimate temptation to taste buds.

Classic Sushi Series

Salmon sushi, each piece of the choice of fresh salmon, its bright color, tender meat, the aroma of special soy sauce and wasabi spicy perfect fusion, Every mouthful is the ultimate treat for the taste buds.

In the production process, the chefs are skilled, each piece of sushi are wrapped just right, to ensure that the fresh ingredients and taste perfect.

We also provide a variety of tastes of sushi, to meet the needs of different customers, so that you taste delicious at the same time, Can also feel the Japanese cuisine refined and elegant.

Classic Sushi Series

2. Clam sushi, a selection of fresh clams, its delicious taste blooms in the mouth, with delicate cucumber silk, refreshing taste instant blow against the face. Let a person aftertaste endless.

Each piece of sushi, are carrying the ocean's delicious and natural fresh, delicate taste, people feel the flavor of the sea in the taste.

Clam sushi, is not only a delicious food, but also an attitude of life, the pursuit of fresh and natural, enjoy every moment.

Classic Sushi Series

Eel sushi, it is a unique taste enjoyment, every bite seems to jump on the tip of the tongue, eel meat delicate, like silky satin, gently bite, It gives off a seductive scent.

The special sauce is the soul of this sushi. It combines the freshness of eel with the fullness of the sauce. Every bite is full of flavor.

Eel sushi is not only a kind of delicious food, but also a kind of attitude towards life.

Sashimi platter

Wagyu sashimi, selected high-quality parts, sliced with special soy sauce and mustard perfect match, bring delicate taste.

Each piece of Wagyu is carefully cut to ensure that its texture is clear and melts in the mouth.

With special soy sauce and mustard, can not only enhance the delicious and beef, but also bring a unique flavor.

While enjoying the delicious food, feel the double feast of vision and taste brought by sashimi.

Sashimi platter

Snapper sashimi, bright color, fish texture firm, each piece exudes an attractive sheen.

Bite, smooth and tender taste in the mouth bloom, as if can feel the delicious sea.

With special soy sauce and mustard, the taste buds are awakened in an instant, bringing a feast for the palate.

Each piece of sashimi carries the taste of the sea, people indulge in them, forget to return.

Sashimi platter

Sashimi, many Crystal clear, in the special sauce embellishment, taste layers of rich, extremely delicious.

Every mouthful felt like a close encounter with the sea, intoxicating in the mouth with the springiness of the snapper's roe and the sweetness of the soy sauce.

Unique taste, attractive color, people can not resist, a taste.

Series of baked goods

Chicken skewers are grilled to taste, charred on the outside and tender on the inside, and every bite is the ultimate lure for the taste buds.

Beef Skewer aroma overflowing, succulent meat, people memorable.

Lamb kebabs are moderately greasy, grilled to perfection and have a distinctive texture.

Vegetable skewers are colourful, crisp and delicious after baking, healthy and delicious.

Seafood string fresh tangy, delicious meat, to meet your desire for seafood.

Series of baked goods

Beef string selection is strict, each string contains the gift of nature, the meat is very tender.

Made from a special marinade, every drop penetrates into the texture of the beef, rich flavor, memorable.

In the baking process, the heat is just right, making the beef skewers not only keep the meat fresh, but also add an attractive char.

Every mouthful is the ultimate temptation to taste buds, people revel in the world of food.

Series of baked goods

3. Fish tofu skewers fish tofu skewers crispy on the outside, rich and crispy on the inside, rich and crispy on the inside

The fish and tofu skewers are a classic of baked goods

Each skewer of fish and tofu is carefully selected and prepared to ensure that every bite is delicious

Japanese stew

Stewed chicken with soy sauce, with native chicken as the main material, with soy sauce, sugar and other spices, stew out of the taste delicious.

Cooking process, heat and seasoning is very important, each process needs to be carefully polished.

After the completion of the soy sauce stewed chicken, succulent meat, attractive color, people increased appetite.

This Japanese stew can be served with rice to reflect its unique flavor.

Japanese stew

Soy sauce braised beef, Beef Stew into the flavor, taste fresh, every bite is the ultimate temptation to taste buds.

Simmer, the meat gradually becomes silky, each trace of fiber has absorbed the rich flavor of soy sauce.

With fresh vegetables, color, flavor and taste, both nutritious and delicious.

Japanese stew, the perfect fusion of traditional and modern, let a person aftertaste.

Japanese stew

Stewed fish with soy sauce, fish extremely fresh, and the perfect integration of special soy sauce, bring a unique flavor.

Every mouthful seems to taste the essence of Japanese cuisine, people memorable.

The delicious fish and soy sauce mellow, intertwined an attractive picture, people mouth-watering.

Dessert series

Matcha pudding, melt in the mouth, delicate taste intoxicating, every mouthful is the rich aroma of matcha.

Its unique flavor, from the selection of matcha powder, each grain has been carefully ground, bring extraordinary taste experience.

With fresh fruit, or drizzled with a little honey, taste layers more rich, memorable.

Whether served as an afternoon tea snack or as a dessert to share with friends, matcha pudding is perfect.

Dessert series

Mango Pudding, that unique sweet and rich cream intertwined, every bite is a feast of taste.

Delicate mango pulp in the tongue jumping, as if to tell the cool summer.

Each spoonful is the ultimate temptation to taste buds, people memorable.

Dessert series

Red bean pudding melts in the mouth, every bite is a sweet temptation.

The perfect combination of red bean paste and fresh cream brings a unique taste enjoyment.

Each spoonful is the ultimate care of taste buds, people memorable.

What are the characteristics of Japanese cuisine
Ten thousand years house Japanese cuisine, inherited the traditional Japanese cuisine flavor, originality, they select ingredients, each dish is full of nature's gift, Unique cooking skills, intoxicating, rich specialties, every bite is the ultimate temptation to taste buds, people forget to return.
What are the classic sushi series of Japanese food
Ten Thousand Years House Japanese Cuisine Classic Sushi Series includes salmon sushi, clam sushi and eel sushi, salmon sushi selection of fresh salmon, Bright color, tender meat; clam sushi selection of fresh clams, with delicate cucumber, Fresh taste instant blow; eel sushi is a unique taste enjoyment, eel meat delicate, special sauce will be delicious and mellow perfect fusion.
What are the sashimi platter of Japanese cuisine
Wannianwu Japanese Sashimi Platter includes Wagyu Sashimi, Snapper Sashimi and Snapper Egg Sashimi, etc. Delicate taste; snapper sashimi bright color, fish texture is firm; snapper roe sashimi is Crystal clear, taste layers of rich, delicious to.
What does Ten Thousand Years House Japanese Cuisine Baked Matter series have
Wannianwu's range of Japanese dishes includes chicken skewers, beef skewers, lamb skewers, vegetable skewers and seafood skewers. Beef skewers overflowing aroma, lamb skewers unique taste, vegetable skewers crisp and delicious, seafood skewers fresh fragrance, each skewer to meet your thirst for food.